The hidden world of microbes and their role in sustainable farming
When people think of gene banks, they often picture seed storage, but did you know that microorganisms are just as important? At NGB’s Microbiology Lab, researchers are collecting and studying bacteria, fungi, and algae that play crucial roles in soil health, disease control, and crop productivity.
One exciting area of research involves biofertilizers—microbes that naturally enhance plant growth and soil fertility. Instead of relying on chemical fertilizers, farmers can use these beneficial bacteria to increase yields and protect crops in a more sustainable way.
As agriculture moves toward climate-smart solutions, microbial genetics is proving to be a game-changer. Could the next big breakthrough in farming come from something too small to see?
